CaliVita Garlic Caps (100 softgels)

The antibacterial and antifungal effects of garlic and the protective effect it has on the cardiovascular system can be attributed to the valuable sulphur components, also responsible for its characteristic smell. This plant contains more than 200 types of biologically active substances, including vitamins, amino-acids and enzymes.

To Whom?

In order to reduce the risk of developing atherosclerosis and help normalizing blood pressure.

to support the cholesterol reduction therapy,

for those who would like to control their blood fat levels in a natural way,

due to its antibiotic effect, it can successfully be applied in the case of flu or coughing.

Dosage:   2-4 softgels daily

Ingredients

350mg           Oil of Garlic Bulb Extract (500:1)

2500mcg       Oil of Parsley Leaf Extract (70:1)

Inactive ingredients:

water, soybean oil, gelatin

Warning!

Preparations containing garlic must always be administered with a lot of water or fruit juice. If you have blood coagulation problems or if you are waiting for a planned operation, you should by all means seek your physician’s advice before applying garlic preparations. People allergic to garlic and/or those who are sensitive to any active ingredient of the Liliaceace family, should try to avoid using the product. Nursing mothers should take it into consideration that some components of garlic can be secreted in mother’s milk.